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[ West-Campus Student Cafeteria ] 08/15(Fri) Today’s Menu -

Hello, this is La Matinée.

[Operating Hours]
Weekday Breakfast: 8:00 AM ~ 9:30 AM / Weekend & Holiday Breakfast: 9:00 AM ~ 10:00 AM
Lunch: 11:30 AM ~ 1:30 PM
Dinner: 5:00 PM ~ 7:00 PM
Special Lunch: 11:30 AM ~ 12:20 PM / Special Dinner: 5:00 PM ~ 6:10 PM (Not available on weekends and holidays)
BHC Chicken: Weekdays 4:00 PM ~ 6:30 PM

[Pricing]
Breakfast: 3,700 KRW
Lunch: 5,000 KRW / Visitors: 5,800 KRW
Dinner: 5,000 KRW
Special Menu: Prices vary by menu

*Food Allergy Notice* 1. Eggs / 2. Milk / 3. Buckwheat / 4. Peanut / 5. bean / 6. Flour / 7. Mackerel / 8. Crab / 9. Shrimp / 10. Pork / 11. Peach / 12. Tomato / 13. sulfite / 14. Walnut / 15. Chicken meat / 16. Beef / 17. Squid / 18. Shellfish (Oyster, Mussels, Abalone) / 19. pine nut

Breakfast 8:00~9:30 Lunch 11:30~13:30 Dinner 17:00~19:00
Rice
Bok Choy Soybean Paste Soup (contains allergens: 5, 6)
Mini Pork Cutlets & Ketchup (contains: 5, 6, 12, 15, 16)
Seasoned Perilla Leaves (contains: 5, 6)
Roasted Seaweed Sheets
Kimchi (contains: 9)
Scorched Rice (Nurungji)
Note: “₩1 Breakfast” service is not available on Gwangbokjeol.
    Rice
    Mugwort Soup with Dried Shrimp (contains: 5, 6, 9)
    Spicy Stir-fried Chicken with Gochujang (contains: 5, 6, 15)
    Braised Quail Eggs and Fish Cake Balls (contains: 1, 5, 6)
    Seasoned Bean Sprouts
    Kimchi (contains: 9)
    Cabbage Salad with Dressing (contains: 1, 6)
    Rice
    Ox Bone Soup with Rolled Dumplings (contains: 2, 5, 6, 10, 16)
    Chicken Cutlet with Sauce (contains: 1, 2, 5, 6, 10, 12)
    Stir-fried Mushrooms and Vegetables
    Pickled Radish
    Kimchi (contains: 9)
    Cabbage Salad with Dressing (contains: 1, 6)