♥ Dongwon Home Food ♥
1. Breakfast 08:00 ~ 10:00 2. Salad 08:00 ~ 14:00 (First-come, first-served sales Close when it runs out.) 3. Lunch 11:30 ~ 14:00 4. Ramen(Ramen 2,500 KRW / Ramen&Rice 3,000 KRW) 14:00 ~ 15:30 5. Dinner 17:30 ~ 19:00
** Food Allergy Notice **
1. Egg 2. Dairy 3. Buckwheat 4. Peanut 5. Soybean 6. Wheat 7. Mackerel 8. Crab 9. Shrimp 10. Pork 11. Peach 12. Tomato 13. Sulfurous Acid 14. Walnut 15. Chicken 16. Beef 17. Squid 18. Clam 19. Oyster 20. Abalone 21. Mussel 22. Pine Nut
| Breakfast 8:00~10:00 | Lunch 11:30~14:00 | Dinner 17:30~19:00 |
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<Korean-Style Set Menu 3,500 KRW>
Rice Beef Bulgogi Soup (16) Pickled Chili Pepper Green Salad Kimchi (9) Scorched Rice ★Salad 6,600 KRW★ Shrimp and Avocado Salad (6,15) (It is prohibited to take out salads.) <Fruit> It is a fruit provided by Global Leadership to improve the nutrition of students. |
Shrimp and Avocado Salad (6,15) (It is prohibited to take out salads.) <Cafeteria> Black Rice 800 KRW Steamed Five-grain Rice 1,000 KRW Katsuo Soup with Fried Bean Curd (5) 600 KRW (Halal)Fried Chicken with Onion and Cream Sauce (1,2,6,15) 2,500 KRW Braised Pork and Assorted Ingredients in Soy Sauce (6,10) 1,800 KRW Braised Pork and Assorted Ingredients in Soy Sauce(Small size) (6,10) 900 KRW Stir-fried Squid and Hand-pulled Dough (6,17) 1,800 KRW Stir-fried Bacon and Spinach (10,19) 1,600 KRW Stir-fried Vienna Sausage with Ketchup (10,12,15) 1,200 KRW Steamed Mandu (1,5,6,10) 1,700 KRW Bean Curd with Stir-fried Kimchi (5,9,13) 1,600 KRW Sweet Pumpkin Salad (1) 900 KRW Stir-fried Shredded Potatoes and Ham (6,10,15) 800 KRW Konnyaku Salad 500 KRW Crown Daisy Salad 500 KRW (Vegan)Soft Bean Curd (5) 800 KRW Kimchi (9) 500 KRW Roasted Laver 400 KRW (Vegan)Caesar Salad (6) 1,600 KRW (Vegan)Cabbage Salad 600 KRW Cup Fruit 900 KRW Basil Pesto Cold Pasta (2,6,12) 1,300 KRW Hashed Rice Sauce (6,10) 1,000 KRW 3 Dishes-Set 1,200 KRW <Special Corner 1, 5,500 KRW> Cold Buckwheat Noodles (3,6) Chicken Nugget (6,15) Yogurt Drink (2) <Self-Bar> Green Salad/Pickled Radish/Kimchi (9) <Special Corner 2, 6,000 KRW> Shrimp Pan-Fried Rice (9,19) Fried Egg (1) Katsuo Soup with Fried Bean Curd (5) Yogurt Drink (2) <Self-Bar> Green Salad/Pickled Radish/Kimchi (9) |
Rice Shank Bone Soup with Green Onions (16) Charcoal-flavored Stir-fried Pork (10) Stir-fried Mushroom Braised Burdock Root <Self-Bar> Green Salad/Diced Radish Kimchi (9) <Special Corner 6,000 KRW> Korean Thick Wheat Noodles with Kimchi (5,6,9,13) Skewered Fishcake (6) Mini Rice <Self-Bar> Green Salad/Diced Radish Kimchi (9) <Test Period Event> Plum Tea <Wednesday Fruit> It is a fruit provided by the customer management team to improve the nutrition of students. |